Wines Pierre Chavin
Pierre Chavin
Chavin Zéro Cabernet Merlot
Chavin Zéro Cabernet Merlot is a dealcoholised wine (up to 0.5 %) from Pierre Chavin (Béziers, Hérault). This page covers how the alcohol is removed, the grapes and what the label says.
- Producer
- Pierre Chavin
- Place
- Béziers, Hérault
- Type
- Still
- Colour
- Red
- Alcohol by volume
- up to 0.5 %
- Dealcoholisation method
- Vacuum distillation
- Sugar
- 30.00 g/L
- Serving temperature
- 14-16 °C
- Grape variety
- Cabernet Sauvignon, Merlot
- Barcode
- 3663852012477
A red from Pierre Chavin made from 60% Cabernet Sauvignon and 40% Merlot, sold as a dealcoholised Vin de France. The house removes the alcohol by gentle vacuum distillation and then adjusts the wine with concentrated must. It has about 30 g of sugar per litre and is served at 14-16 °C, a little cooler than a classic red.
What "up to 0.5 %" means. In the EU, "alcohol-free" means 0.5 % ABV or less. We use it on every wine page.
