Paco & Lola Nº0

Paco & Lola Nº0 is a drink made from dealcoholised wine (up to 0.5 %) from Paco & Lola (Meaño, Rías Baixas, Galicia). This page covers how the alcohol is removed, the grapes and what the label says.

Producer: Paco & Lola
Place: Meaño, Rías Baixas, Galicia
Type: Still
Colour: White
Alcohol by volume: up to 0.5 %
Dealcoholisation method: Vacuum distillation
Sugar: 24.20 g/L
Serving temperature: 8-10 °C
Grape variety: Albariño
Barcode: 8437008356570

An Albariño from Val do Salnés by Paco & Lola, made from free-run juice and fermented in steel at 16 °C before all the alcohol is removed by vacuum distillation. Lime, lemon, white peach and white flowers; a softly sweet entry with a light prickle. Serve at 8 to 10 °C.

Paco & Lola Nº0 is a drink made from dealcoholised wine (up to 0.5 %) from Paco & Lola, in Meaño, Rías Baixas, Galicia.

Alcohol is removed by low-temperature vacuum distillation. The winery does not name the equipment platform.

Grapes: Albariño.

Stated strength: up to 0.5 %.

100% Albariño from Val do Salnés, presented as the first alcohol-free Albariño (24 July 2025). Stainless-steel ferment at 16 °C, then vacuum distillation. The winery is explicit that “alcohol-free” here means up to 0.5 %. Citrus and white-flower notes, balanced acidity, herbal finish.

What "up to 0.5 %" means. In the EU, "alcohol-free" means 0.5 % ABV or less. We use it on every wine page.